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Shrimp Sashimi is the one with a bit above average quality. Shrimp is fresh, the sauce is fantastic too.
Green Curry w/ Chicken
Taste of green curry is impressive. It is a good match with the toast, but not the chicken. It is quite funny.
Deep-fried Crab w/ Curry Sauce in Pumpkin
The crab is in room temperature only, the pumpkin is a bit higher in temperature.
Fried Kale with salted fish
Chao Phraya Thai Restaurant
昭拍耶
G/F, 19 Lung Kong Road, Kowloon City.
九龍城龍崗道19號地下
Tel: 23824855
Opening Hours: 1100-1500, 1800-2300 Daily
Style: Thai,
Average spending: HK$140 (US$18)
Date: November 2014
Website: -
Remarks: -
We are introduced to try in Chao Phraya. We hope that it is really different from other Thai restaurants in Kowloon City, mainly in area of higher quality. It is a paced restaurant, we have to share the table with other unknown diners, it does not matter.
When we ask for water, there is no response and it takes at least three times before it is served. Menu is not available to us, we really do not know how to place order.
Four dishes are ordered, it does not take long time before the first dish is served. The timing is much shorter than in normal situation. We of course later know some popular dishes have been cooked in advance. Once they are ordered, they can be served at a shorter time. But from the diners’ point of view, food is not hot enough, some are even at room temperature.
Food taste is standard, the standard taste of Thai food in Kowloon City. Frankly speaking, we are a bit disappointed with the meal. After the meal, we only want to chat for a short time, it is only a short time. The cashier, I guess she should be the manager of this restaurant, asks us whether all the dishes have been served. We therefore pay the bill immediately.
Service: 2.5/5
Price: 3/5
Food: 2.5/5
Environment: 3/5
Variety: 4/5
Hygiene: 3.5/5
Overall: 3/5
/Deli Prince Club
