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Yu Chuan Restaurant 渝川菜館 @ Wanchai 灣仔

已有 473 次閱讀2016-7-1 13:06 |個人分類:HK Wanchai|系統分類:Food @ HK

Sichuan Cold Noodle is served in a very presentable manner. It is not in small size.

After mixing the spicy sauce, we are eager to have a try. It is still very mouth-watering . It is getting more spicy at the end. But to me, it is only in the elementary stage. Noodle is al dente in the sense of Chinese noodle.

Married Couple's Slices of Lung (夫妻肺片) is made of sliced​​ beef, beef stomach / lung / tongue in spice and Sichuan Pepper. It is a very famous Sichuan dish.

'Sichuan Bitter Gourd' is the only non-spicy dish. It is cooked with sugar and soy sauce.

'Spicy Chicken Cubes in Chong Qing Style'. Chicken cubes are buried in chili forest. This dish is quite spicy. The cubes have been fried beforehand and then mixed with chili, but it is not dry. A delectable dish.

'Sliced​​ Fish in Spicy Soup'. Sliced​​ fish meat is also immersed in reddish orange soup. Fish meat is still tender and should be from fresh fish. There is jelly noodle at the bottom.

'Stewed Spicy Beef' is not tough but very tender. It is also immersed in a sea of​​ reddish orange colour. The beef should have been cooked for a long time beforehand. It is a delicious dish.

Twice Cooked Pork. Sliced​​ pork is cooked with spice, vegetables and hot oil. It is also a very common dish in Sichuan cuisine.

We all like the noodle and finally we order one more noodle. But this time we order a 'Noodle in Soup'. It is not a spicy one.



Yu Chuan Restaurant
渝川菜館
Unit B, 1F , Hundred City Centre, 7-17 Amoy Street , Wanchai, Hong Kong . (3 minutes walk from MTR Wanchai Station Exit A3)
香港灣仔廈門街7-17號1樓
Tel: 28385233
Opening Hours: 1700-2400 Daily
Style: Sichuan
Average spending: $180
Date: May 2009
Website: -
Remarks: No 10% service charge.
 
We select and book Yu Chuan Restaurant (YC) in advance. It is a speakeasy in Wanchai in a commercial building. If it is full house, it should be able to entertain about 30 diners at the same time. It is therefore uncommon that the whole speakeasy is booked by a group of diners. YC is quite a roomy speakeasy, in my experience. It gives us a neat and tidy feeling. Servers are nice and attentive. It is therefore a relaxing experience in YC.

Spending per head is fixed at $168. We order 3 cold dishes and 4 hot dishes; and additionally a big bowl of noodle in soup. The average spending becomes $180. It should be a paradise for spice-lover.

All dishes are of spicy flavor. We may also request the degree of spiciness to suit our special flavor. All dishes are delicious. But it is not very original enough, mainly because it has modified the taste in order to suit the locals. Particularly, we deeply sense that YC should cook foods with more Sichuan pepper. But this should not be noticed by most diners. Apart from this, YC is a provider of spicy and delectable Sichuan cuisine in Hong Kong . In your next visit, Stewed Spicy Beef and Spicy Cold Noodle are must-try dishes.

Service: 4/5
Price: 3.5/5
Food: 4/5
Environment: 4/5
Variety: 3.5/5
Hygiene: 4/5
Overall: 4/5

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