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Hoi Kwong Restaurant 海港食家 @ Apleichau 鴨脷洲

已有 433 次閱讀2015-4-16 14:43 |個人分類:HK Aberdeen & Wong Chuk Hang|系統分類:Food @ HK

This should be 'baby shark'. It does not have small bone. It is steamed with preserved bean sauce. This is the best method to savour the natural flavour of fish.


Tile fish (馬頭魚) is simply steamed with ginger. Salt has been added before it is steamed. Therefore there is no need to add soy sauce and salt again.


Papaya and chicken feet soup.


It is a traditional local eatery.



Hoi Kwong Restaurant

海港食家

No. 71 Apleichau Main Street, Apleichau.

鴨脷洲鴨脷洲大街71

Tel: 2552 6463

Opening Hours: 1100-2200 Daily

Style: seafood, Chinese,

Average spending: HK$40 (US$5.1)

Date: April 2015

Website: -

Remarks: -

 

Hoi Kwong Restaurant is an old eatery in Apleichau and we have dined here before. Today, we would like to eat fish again at lunchtime, we select Hoi Kong. There are several fish options in lunchtime. Most diners would order these fish sets. It serves with today soup. It is chicken feet and papaya soup. No msg has been added. It is a natural and healthy meal set.

 

Service: 3/5

Price: 4/5

Food: 3.5/5

Environment: 3/5

Variety: 3.5/5

Hygiene: 3/5

Overall: 3.5/5

/Deli Prince Club

Related reading:

http://isletforum.com/forum.php?mod=viewthread&tid=3878&highlight=%E6%B5%B7%E6%B8%AF%E9%A3%9F%E5%AE%B6

http://isletforum.com/home.php?mod=space&uid=58&do=blog&id=431


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