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The brandname of "San Chiu Kee 新釗記" is too famous on Hong Kong Island, particularly in the Eastern District.
It has no big difference from other Cha Chaan Teng, in the food menu and restaurant layout. But it is San Chiu Kee, it has established in Hong Kong since 1986. It has a history of 28 years, in 2014.
All San Chiu Kees are located in the urban area, mostly at truck roads.
All local food are served, including milk tea, coffee, toast, noodle, wonton noodle, rice, bbq meat, and etc.
The shop is generally not small in area. This one is in Des Voeux Road Central, Sheung Wan. It has about 11 branches all over Hong Kong.
Before the proliferation of cha chaan teng and fast food groups, San Chiu Kee should be very important for the citizens to solve their daily meal problem. In the course of time, there is much more progress for other fast food chain, but San Chiu Kee is still a chained cha chaan teng only.
