It's the first time to try Georgian cuisine, about HK$550/person.
Chefs are Hong Kong people, there are no Georgian chefs.
The taste is not the western food we are familiar with, it is a little different, not the taste of Western Europe, I think it has a rustic taste.
Personally, I don't think it's a very delicious Western food, but of course it's not bad.
Certainly worth a try.